#Sweet #Peanut #Butter #Caramel #Pie
Your family's favorite food and drink !
Peanut Butter Caramel Pie
Prep: 20 mins Cook: 15 mins Total: 35 mins Sweet
Tastes like a snickers bar, in pie form! A cookie crust with a creamy, soft set peanut butter caramel filling. This is sweet and rich (being that it's caramel) so it should serve 12 people easily, possibly more.
Ingredients
CRUST:
274g / 9.5 oz Oreo cookies (2 standard packs/rows - Note 1)
60g / 4 tbsp butter , melted
Pinch of salt
PEANUT BUTTER CARAMEL:
100g (7 tbsp) unsalted butter
1/2 cup (110g) (packed) brown sugar
1 can sweetened condensed milk (395g/14oz)
1/4 cup (65ml) cream , any type, full fat (not low fat)
1 tsp salt
1 cup (280g) peanut butter, smooth (Note 2)
TOPPING:
1/3 cup (85ml) heavy/thickened cream (Note 3a)
150g / 5 oz milk chocolate chips (or other of choice, Note 3b)
1/4 cup roughly chopped peanuts
Instructions
1.Grease and line the base only of a 23cm / 9" tart tin with a loose base, or pie dish. (Or a springform pan of a similar size).
2.Preheat oven to 160C / 325F (all oven types).
3...........................
4...........................
Get Full ==> Recipe
Peanut Butter Caramel Pie
Prep: 20 mins Cook: 15 mins Total: 35 mins Sweet
Tastes like a snickers bar, in pie form! A cookie crust with a creamy, soft set peanut butter caramel filling. This is sweet and rich (being that it's caramel) so it should serve 12 people easily, possibly more.
Ingredients
CRUST:
274g / 9.5 oz Oreo cookies (2 standard packs/rows - Note 1)
60g / 4 tbsp butter , melted
Pinch of salt
PEANUT BUTTER CARAMEL:
100g (7 tbsp) unsalted butter
1/2 cup (110g) (packed) brown sugar
1 can sweetened condensed milk (395g/14oz)
1/4 cup (65ml) cream , any type, full fat (not low fat)
1 tsp salt
1 cup (280g) peanut butter, smooth (Note 2)
TOPPING:
1/3 cup (85ml) heavy/thickened cream (Note 3a)
150g / 5 oz milk chocolate chips (or other of choice, Note 3b)
1/4 cup roughly chopped peanuts
Instructions
1.Grease and line the base only of a 23cm / 9" tart tin with a loose base, or pie dish. (Or a springform pan of a similar size).
2.Preheat oven to 160C / 325F (all oven types).
3...........................
4...........................
Get Full ==> Recipe
