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#Sweet #Fluffy #Airy #Chiffon #Roll #Cake

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Fluffy Airy Chiffon Roll Cake

I wanted to eat something fluffy and airy. Mix the batter with a handheld mixer up until the last step. To finish...more



Ingredients

6 servings
4 eggs Egg whites
2 tbsp Sugar (for the egg whites)
4 eggs Egg yolks
2 tbsp Sugar (for the egg yolks)
3 tbsp Vegetable oil
3 tbsp Water
9 tbsp Cake flour

Steps

1.Add sugar to the egg whites in 3 batches. Beat until stiff peaks form and you have meringue.

  
2.Put egg yolks and sugar in another bowl and beat until light-colored. Add vegetable oil and water and mix again.

3...........................

4...........................


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