#Yummy #Oven #Roasted #Five #Spice #Peking #Chicken
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Oven Roasted Five Spice Peking Chicken
Pups with Chopsticks Prep Time: 10 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 40 minutes Yield: 4 Servings 1x Category: Main Cuisine: Chinese
A cross between a roasted chicken and peking duck, this recipe is for days when you have that craving for peking duck but chicken is all you have to work with.
Ingredients
1 whole chicken
1/2 teaspoon five-spice powder (for dusting the cavity)
Marinade
1/4 cup light soy sauce
2 tablespoons dark soy sauce (for color)
1 tablespoon sugar
5–6 slices ginger
1 teaspoon five-spice powder (for marinade)
For Basting Sauce
Leftover marinade (cooked)
2 tablespoons maple syrup (or honey)
Instructions
Preparations
1.Lightly dust the inside of the chicken with 1/2 tsp of five spice powder
2.In a large bowl or ziploc bag, combine the marinade and coat the chicken in it. Marinate for a minimum of 4 hours. (Preferably overnight)
3...........................
4...........................
Get Full ==> Recipe
Oven Roasted Five Spice Peking Chicken
Pups with Chopsticks Prep Time: 10 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 40 minutes Yield: 4 Servings 1x Category: Main Cuisine: Chinese
A cross between a roasted chicken and peking duck, this recipe is for days when you have that craving for peking duck but chicken is all you have to work with.
Ingredients
1 whole chicken
1/2 teaspoon five-spice powder (for dusting the cavity)
Marinade
1/4 cup light soy sauce
2 tablespoons dark soy sauce (for color)
1 tablespoon sugar
5–6 slices ginger
1 teaspoon five-spice powder (for marinade)
For Basting Sauce
Leftover marinade (cooked)
2 tablespoons maple syrup (or honey)
Instructions
Preparations
1.Lightly dust the inside of the chicken with 1/2 tsp of five spice powder
2.In a large bowl or ziploc bag, combine the marinade and coat the chicken in it. Marinate for a minimum of 4 hours. (Preferably overnight)
3...........................
4...........................
Get Full ==> Recipe
