#DELICIOUS #LUCKY #CHARMS #CUPCAKES #WITH #CEREAL #MILK
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LUCKY CHARMS CUPCAKES WITH CEREAL MILK
These Lucky Charms Cupcakes are made with cereal milk cupcakes, Lucky Charms marshmallow filling, Lucky Charms crumbled on top and a light swirl of cereal milk frosting!
INGREDIENTS
CEREAL MILK
1 cup (240ml) milk
1 cup Lucky Charms Cereal
CEREAL MILK CUPCAKES
1 1/4 cups (163g) all-purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
6 tbsp (84g) unsalted butter, room temperature
3/4 cups (155g) sugar
1 1/2 tbsp vegetable oil
2 large eggs
1 1/2 tsp vanilla extract
1/2 cup + 2 tbsp (150ml) cereal milk (from above)
MARSHMALLOW FILLING
6 tbsp (84g) unsalted butter, room temperature
3/4 cup (86g) powdered sugar
7 oz marshmallow creme
1 cup (35g) Lucky Charms Cereal marshmallows
2 cups Lucky Charms Cereal, chopped
VANILLA FROSTING
3/4 cup (168g) unsalted butter, room temperature
1/4 cup (48g) shortening
3 cups (345g) powdered sugar
3/4 tsp vanilla extract
1/4 tsp salt
INSTRUCTIONS
1. To make the cereal milk, add the milk and Lucky Charms to a bowl and let sit for 20 minutes. Strain the milk and discard the cereal. You’ll have a little more milk than you need for the cupcakes, so set the extra aside for the frosting.
2. To make the cupcakes, prepare a cupcake pan with cupcake liners and preheat the oven to 350°F (176°C).
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Get Full Recipe ==> @ lifeloveandsugar.com
LUCKY CHARMS CUPCAKES WITH CEREAL MILK
These Lucky Charms Cupcakes are made with cereal milk cupcakes, Lucky Charms marshmallow filling, Lucky Charms crumbled on top and a light swirl of cereal milk frosting!
INGREDIENTS
CEREAL MILK
1 cup (240ml) milk
1 cup Lucky Charms Cereal
CEREAL MILK CUPCAKES
1 1/4 cups (163g) all-purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
6 tbsp (84g) unsalted butter, room temperature
3/4 cups (155g) sugar
1 1/2 tbsp vegetable oil
2 large eggs
1 1/2 tsp vanilla extract
1/2 cup + 2 tbsp (150ml) cereal milk (from above)
MARSHMALLOW FILLING
6 tbsp (84g) unsalted butter, room temperature
3/4 cup (86g) powdered sugar
7 oz marshmallow creme
1 cup (35g) Lucky Charms Cereal marshmallows
2 cups Lucky Charms Cereal, chopped
VANILLA FROSTING
3/4 cup (168g) unsalted butter, room temperature
1/4 cup (48g) shortening
3 cups (345g) powdered sugar
3/4 tsp vanilla extract
1/4 tsp salt
INSTRUCTIONS
1. To make the cereal milk, add the milk and Lucky Charms to a bowl and let sit for 20 minutes. Strain the milk and discard the cereal. You’ll have a little more milk than you need for the cupcakes, so set the extra aside for the frosting.
2. To make the cupcakes, prepare a cupcake pan with cupcake liners and preheat the oven to 350°F (176°C).
3.........................
4.........................
Get Full Recipe ==> @ lifeloveandsugar.com
