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#MAPLE #MUSTARD #Coated #SALMON

The World's most delicious food cake drink
MAPLE MUSTARD Coated SALMON 

Maple Mustard Coated Salmon - 4 fixings transform this salmon into a hotshot. A solid and delightful salmon, coated with maple syrup and grainy mustard. 


Fixings 

1/2 lb salmon filet cut into 6 parallel pieces 

1/4 container margarine unsalted, dissolved 

1/4 container maple syrup 

2 tbsp grainy mustard I utilized Dijon Wholegrain Mustard 

2 tbsp soy sauce 

pepper to taste 

Directions 

Preheat your stove to 425 F degrees. 

Orchestrate the salmon filets in a 9x13 inch heating dish. 

In a little bowl, whisk together the spread, maple syrup, mustard and soy sauce. Pour over salmon. Include some crisply ground pepper, whenever favored. 

Prepare for 15 to 20 minutes or until salmon pieces with a fork. 

Notes 

This sauce would likewise work incredible on different kinds of fish as a red snapper or cod. 

Nourishment 

Serving: 1filet | Calories: 271kcal | Starches: 9g | Protein: 23g | Fat: 15g | Immersed Fat: 5g | Cholesterol: 82mg | Sodium: 286mg | Potassium: 602mg | Sugar: 8g | Nutrient A: 5.6% | Calcium: 3.3% | Iron: 6.1%